Like most kiwis I like the odd beer especially those good ol kiwi beers Stella, Heineken etc, but growing up we weren’t so spoilt, as a teenager we had to suffer through Paw (Poor) Lager, named after the taste and the price, Canturbury Daft, Steinlager blue. We were told Steinlager green was export quality so we guessed it meant blue failed the test? We drunk it when it was cheap it just made our head ache and our farts stink, meanwhile even the green which apparently they drunk in New York, London and Paris we just couldn’t afford it.
Now they have released a new version called “Pure” apparently its made with pure New Zealand water from the cleanest planet on earth great and its at the premium end of the market, meaning it costs more, great so as a young fellow what water did they use for the Steiny blue?
Maybe I just have to accept that every kiwi cost more I should know I just paid $7 for a Stienlager and $3 for a feijoa
Cheers That Kiwi Joker
Tags: Canturbury, feijoa, Heineken, kiwi, new zealand, Steinlager, Stella, that kiwi joker
